Favorite Hamburger Stew

Favorite Hamburger Stew

Favorite Hamburger Stew



Ingredients:
2 pounds ground beef
2 medium onions, chopped
4 cans (14-1/2 ounces each) stewed tomatoes, undrained
8 medium carrots, thinly sliced
4 celery ribs, thinly sliced
Check below.

Instructions:
  • First. In a Dutch oven, cook beef and onions over medium heat until meat is no longer pink; drain. Add the tomatoes, carrots, celery, potatoes, water, rice, salt and pepper; bring to a boil. Reduce heat; cover and simmer 30 minutes or until vegetables and rice are tender.
  • And then, Uncover; simmer 20-30 minutes longer or until thickened to desired consistency.
  • Next step is, Freeze option: Freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
  • Courtesy of: https://www.tasteofhome.com/recipes/favorite-hamburger-stew/



  • Rated 4/5 based on 19 Reviews