1 cup (250ml) water
1/4 cup (56g) unsalted butter, diced into small cubes
1 Tbsp (13g) granulated sugar
1/4 tsp salt
1 cup (141g) all-purpose flour

  • First. For the coating whisk together 1/2 cup sugar and cinnamon in a shallow dish, set aside.
  • And then, Heat about 1 1/2 inches vegetable oil in a large pot or deep skillet over medium-high heat to 360 degrees Fahrenheit. While oil is heating prepare batter.
  • Step 03, Add water, butter, sugar and salt to a large saucepan, bring to a boil over medium-high heat.
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